This countryside pub in Northaw operates as a welcoming establishment that combines traditional hospitality with seasonal dining and carefully selected beverages. The kitchen, under Head Chef Paul Cooke, focuses on British produce sourced from trusted local suppliers, offering both classic pub fare and refined dishes prepared fresh daily. Menu highlights include their signature Steak for Two featuring locally sourced ex-dairy cattle, alongside regularly changing specials that reflect seasonal availability. The establishment welcomes dogs throughout the premises, making it an ideal destination for pet owners exploring the surrounding woodland areas or seeking a comfortable dining experience with their companions. Operating Wednesday through Sunday with specific food service hours, the pub serves everything from casual weekday lunches to leisurely evening meals and popular Sunday roasts that frequently reach capacity. The venue maintains a relaxed atmosphere with cozy fireplaces and serves as a gathering place for locals, walkers, and diners alike. Their beverage program includes well-maintained beers, a curated wine selection, quality spirits, and non-alcoholic options, all served in a setting that balances comfort with thoughtful preparation and genuine hospitality.
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London
1 Northaw Rd W, Northaw, Potters Bar, EN6 4NW, United Kingdom
