Located in Surry Hills, this establishment offers a cafe experience with a focus on modern Australian cuisine and Asian-inspired flavors. They emphasize fresh, high-quality ingredients, preparing many items in-house. The menu includes breakfast and lunch options, with specialty items such as the Summer Breakfast, Pulled Beef Benedict, and Chilli Mo:Mo. The cafe provides both indoor and outdoor seating, including a recently added outdoor dining area. Coffee is a key offering, with two distinct blends available: one for milk-based drinks and another for black coffee, each with unique flavor profiles. Operating hours vary, with extended evening hours on Thursdays, Fridays, and Saturdays.
Butcher and the Farmer Tramsheds
Shop 7/1 Dalgal Wy
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Sydney
23 Pelican St, Surry Hills, NSW, 2010, Australia