This Mediterranean restaurant operates across three floors in Soho, featuring Chef Pierre Iskandar's seasonal menu that combines regional influences with contemporary techniques. The establishment offers multiple dining experiences including lunch and dinner service, Sunday roast options, and a hidden speakeasy-style cocktail lounge accessible through an unmarked entrance. Handcrafted desserts and curated wine selections complement the sharing plates concept. The venue includes an outdoor terrace decorated with wildflowers and greenery, providing an al fresco dining option for guests and their pets. The terrace setting offers a quieter alternative to the indoor spaces, making it suitable for pet owners seeking a relaxed dining environment. Private event services are available with customizable food, beverage, and decor arrangements across the different floors and outdoor area.
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London
31 Great Windmill St, London, W1D 7LW, United Kingdom
